Our company has a closed area of 35,000 m2 and a total usage area of 50,000 m2. We have a storage capacity of over 100,000 tons of wheat and flour.
In accordance with the importance we attach to human and environmental health, we have standardized ISO 9001:2008, ISO 22000:2005, KOSHER, FDA, BRC, GIMDES and HALAL certificates in our factory.
Our Innovation Product;Nora Mor Flour, a new product of our family but on which R&D has been carried out for a long time, is a functional food with increased nutritional value developed using high technology and 100% domestic resources are used. This product, which is a complete source of anthocyanins, is obtained from red and purple fruits and vegetables.
Our Quality Standards ;We export to many countries around the world, especially Europe, within the framework of international quality standards. Our biggest goal is to offer high quality foods to all segments of society, also known as the next version of organic food, while providing additional benefits on metabolic functions and a healthier life.
We believe that in order to find the best, it is necessary to be creative. We are proud to contribute to a future that is much healthier than today.
