HASAL IS A FAMILY COMPANY ESTABLISHED IN 1930 AND LOCATED IN İZMIR, TURKEY. SINCE THEN, A BLENDING FACILITY WITH AN EXPERT TEAM SPECIALISED IN FOOD TECHNOLOGY HAS JOINED TO HASAL FAMILY AND WE BECAME MORE THAN A TRADER, A SOLUTION PARTNER FOR OUR CUSTOMERS. WE ARE DEALING IN TRADE OF STARCHES (NATIVE AND MODIFIED), ISOGLUCEOSE, GLUCOSE SYRUPS, FRUCTOSE SYRUPS, ISOBLENDS, DEXTROSE, MALTODEXTRIN, STABILISERS, FIBERS, ENZYMES, EMULSION AGENTS, NATURAL COLORANTS, NATURAL SPICE EXTRACTS, NATURAL ANTIOXIDANTS. ADDITIONAL OUR TRADING PART WE PRODUCE MODIFIED STARCHES (FOR DAIRY / MEAT / SAUCE INDUSTRIES), STABILISER MIXTURES, ANALOG AND VEGAN CHEESE PREMIXES AND ANALOG & VEGAN CHEESE ITSELF.
Main products:
VEGAN CHEESE, ANALOGUE CHEESE,VEGAN CHEESE PREMIXES FOR DAIRY INDUSTRY, ANALOGUE CHEESE PREMIXES FOR DAIRY INDUSTRY
