HYGGEFOODS

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Plant-based protein technology producer Hyggefoods; develops algorithms to produce delicious, healthy, and sustainable plant-based alternatives of animal-based cheese, caviar, milk, and meat products. Incorporating food raw materials that have Turkey’s geographical indication, Hyggefoods create dynamics of tastes and contents that are difficult to replicate in the world. Also, Hyggefoods develops sustainable green production technologies with less raw material usage, less water usage, and less carbondioxide release by simplifying animal-based food production complex system. Producing in pilot-scale products of Hyggefisk and Vegovego brands, Hyggefoods aims to build the first green food technology facility in Turkey with smart investments.

Main products:

Plant-based caviar, plant-based protein, plant-based protein products, plant-based souces, dairy-free sour cream, gourment souces, Plant-based milk, plant-based cheese, plant-based meat, plant-based doner